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Herbs and Spices
Field Guide To Herbs and Spices (Field Guide To...)
by Aliza Green
List Price: $14.95
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$9.72
On 7-22-2006
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From Publishers Weekly
This handy pocket-sized reference, a virtual dictionary of herbs and spices, is small enough to tote along to the farmer's market, grocery or specialty spice store, and might just contain everything you ever wanted to know about seasonings. Each alphabetically listed entry includes alternate names in different languages and cuisines; explanations of the herb or spice's history, origins, aroma, flavor, physical appearance or other facts; information on storage; and a valuable section on "Food Affinities," which will help cooks understand what flavors go well together (for instance, horseradish goes nicely with "apple, beet, corned beef, cream, cream cheese, ham, lemon, potato, pumpernickel bread, raw seafood, roast beef, salmon, sour cream [and] vinegar"). Each entry also contains serving suggestions or recipes; the cannabis listing, for example, explains that fresh green marijuana leaves may be dipped into melted butter, sprinkled with salt and eaten. Other unusual profiles include those of MSG, a flavor enhancer; pink pepper; and asafetida, a "strong-smelling, even stinking, dried brownish resin" that can be unpleasant to the uninitiated. Recipes are indexed separately, which means that this great tool also doubles as a cookbook. An extensive photo insert will help shoppers identify ingredients. (Apr.) Copyright © Reed business Information, a division of Reed Elsevier Inc. All rights reserved.
Book Description
Herbs and spices make everything taste better—but can you tell your thyme from your sage? Do you know the difference between dill and rosemary? Where can you find hyssop or rose geranium? Field Guide to Herbs & Spices is here to help. With color photographs of more than 200 different international seasonings, you'll soon be flavoring your dishes like a pro. Award-winning chef Aliza Green shows the basic history of these spices (saffron used to be worth more than gold!), its season (if applicable), names in other languages, a recipe featuring the seasoning, and much more. This handy field guide will make all of your meals complete!
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Eating for Life: Your Guide to Great Health, Fat Loss and Increased Energy! (Body for Life)
by Bill Phillips
List Price: $35.00
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$22.05
On 7-22-2006
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Book Description
Did you truly enjoy the food you ate today? Do you really like the way you look and feel? Are you consistently enjoying great health and high energy? Bill Phillips, author of the #1 New York Times bestseller Body-for-LIFE, believes your answer to all of the above questions should be, "Yes!" He feels that food should be a source of pure pleasure. A source of positive, abundant energy! A "sure thing" in a world of much uncertainty. Phillips, who's widely regarded as today's most successful fitness author, has firm beliefs which go against the grain of today's popular weight-loss methods. "Diets, all of them, are potentially dangerous, most always dumb and ultimately a dead-end street!" he insists. "Eventually, anyone and everyone who's at all concerned with their health must learn how to feed their body, not how to starve it." Instead, Phillips encourages a safe and sound solution which includes eating balanced, nutrient-rich meals, frequently throughout the day. "This is what works in the long run," he explains. Rich with common sense and science, Eating for Life has rhyme and reason. It is specific. There are very clear dos and don'ts which help people enjoy food and improve their overall fitness. Bill's approach, which he calls the "Eating for Lifestyle," has already helped thousands of people break free from the dieting dilemma and discover that, contrary to pop-culture belief, food is friend, not foe. Used intelligently, it nourishes the body and mind, satisfies the appetite, calms cravings, renews health and lifts energy. Like Bill Phillips' Body-for-LIFE, this is a tell-it-like-it-is book. There's no promise of a quick fix. No metabolic tricks or so-called miracles. Just straightforward, clear, concise, practical and appropriate principles for eating right for life.
About The Author
Bill Phillips, 38, has helped hundreds of thousands of people, from all walks of life, build leaner, stronger bodies and enjoy healthier, happier lives. His Program for renewing physical and mental strength is shared in the #1 New York Times bestselling book Body-for-LIFE. With more than four million copies sold and over four years on the bestseller list, Body-for-LIFE has become the most popular and successful book of its kind. Phillips has received many honors for his work including the Make-A-Wish Foundation's highest award. He was also honored by Paul Newman and the late John F. Kennedy, Jr., as one of America's most generous business leaders. The United States Junior Chamber of Commerce honored Phillips in January 2000 as one of Ten Outstanding Young Americans. Bill was also chosen to help carry the Olympic torch on its relay across America for the 2002 Winter Olympics in Salt Lake City. And now, Bill Phillips has created Eating for Life to help inspire and guide even more people to improve their health and lift their quality of life to new heights.
Inside This Book
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First Sentence:
Houston, we have a problem. Los Angeles, New York, Dallas, Denver, Detroit you do too. Read the first page
Statistically Improbable Phrases (SIPs):
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grocery guide, nutrition shake mix, baked pita wedges, portions chicken breast, cup cold skim milk, big fat problem, vanilla protein powder, dieting dilemma, tsp ground black pepper, stopping blender, instant pudding mix, right combos, lite soy sauce, small nonstick skillet, nutrition bar, meal recipes, cup egg substitute, medium mixing bowl, essential fats, lightly coat
Capitalized Phrases (CAPs):
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Tasteful Tip, Current Exercise Routine, Favorite Free Day Food, Toughest Eating Obstacle Overcome, Right Recipe, Butter Buds, Cool Whip, Eating Life, Gained Energy, Miracle Whip, Tbsp Butter, Chicken Enchiladas, Myoplex Lite, Gained Strength, Bill Phillips, Chicken Pomodoro, Cream of Wheat, Enchilada Soup, Monterey Jack, European journal of Clinical Nutrition, Strawberry Banana Nutrition Shake
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Front Cover | Copyright | Table of Contents | Excerpt | Index | Back Cover | Surprise Me!
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Cunningham's Encyclopedia of Magical Herbs (Llewellyn's Sourcebook Series)
by Scott Cunningham
List Price: $14.95
Available from Amazon
$9.72
On 7-22-2006
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Chronic Candidiasis: Your Natural Guide to Healing with Diet, Vitamins, Minerals, Herbs, Exercise, and Other Natural Methods
by Michael T. Nd Murray
List Price: $13.95
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$10.74
On 7-22-2006
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Product Review
Stop Candida Yeast Infections—Naturally!
Product Review
Stop Candida Yeast Infections?Naturally!
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Bob Greene's Total Body Makeover: An Accelerated Program of Exercise and Nutrition for Maximum Results in Minimum Time
by Bob Greene
List Price: $25.00
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$15.75
On 7-22-2006
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Product Review
Fitness is a lifetime commitment, but you can accelerate results and transform your body in 12 weeks, says Bob Greene, best known as Oprah Winfrey's personal trainer. Not for the "move a little" crowd, this program is intense and challenging, whatever your starting level. "It's a bit like boot camp," Greene acknowledges. You'll do vigorous aerobic exercise 15 (beginning level), 30 (intermediates), or 45 (advanced) minutes 6 days a week, and increase 2 minutes each week--and double your usual minutes for one workout a week. You'll also strength train with dumbbells or machines and do functional training (strengthening stabilizing muscles). The eating plan is not a diet--rather Greene describes 5 eating rules to help you eat fewer and burn more calories: curb emotional eating, eat breakfast, establish an eating cut-off time, drink lots of water, and limit alcohol. You'll get enough calories to sustain your intense exercise routine, but cut out the calories otherwise stored as fat. Greene, author of Get With the Program and Make the Connection, also analyzes popular diets, and fills the book with motivational stories of his successful clients. Recommended for those who are ready to commit to an intense program to burn fat, increase metabolism, and change habits for the long haul. --Joan Price Amazon.com Exclusive Content Special Interview with Bob Greene Not for the "move a little" crowd, Bob Greene's Total Body Makeover promises "Maximum Results in Minimum Time" to readers who are ready to commit to an intense exercise regimen during this twelve-week program. Sounds simple enough--but it wouldn't do the book justice to oversimplify its premise. Greene's genuine attachment to address the root causes for poor eating and activity habits, and to guide the reader through building the strong emotional foundation necessary to undergo physical changes, make Total Body Makeover a standout companion to transforming your body, inside and out. Amazon.com editor Nathalie Farage recently caught up with Greene. Read on.
Book Description
From Bob Greene, bestselling author of Get With the Program!, comes a comprehensive, innovative twelve-week plan for transforming your body inside and out. With Bob Greene's Total Body Makeover, you'll achieve maximum results in a minimum amount of time! Knowing that great health and fitness begin with the right state of mind, Greene addresses the important emotional issues behind poor exercise and eating patterns and provides the motivational tools needed to achieve your fitness goals, as well as develop practical and beneficial habits for lasting results. You'll be inspired and moved by reading the compelling true-life success stories of real people who have taken the challenge and who have changed their bodies -- and lives -- in ways they never dreamed possible! Whether you're struggling to lose that last ten pounds or searching for a radical weight-loss solution, the twelve-week makeover challenge is the answer to your fitness goals. After committing to the program, you'll find illustrated step-by-step workout guides for all fitness levels, combining progressive cardiovascular and intensive strength training exercises designed to revitalize your metabolism and get noticeable results fast. Each of the accelerated workouts has been created to energize and invigorate your body and mind while you have fun and trim down in the process! In addition, Greene takes a fresh approach to the question of diets by providing key nutritional guidelines that work in conjunction with any healthy eating plan, and he explains many of the popular diets on the market today to help you choose the one that's right for you. Finally, there is helpful advice on making the transition back to your everyday life: how to avoid regaining the weight you've lost, and how to maintain healthy exercise and eating habits for life. While many books leave you wondering what to do next, Bob Greene's Total Body Makeover offers enthusiastic and informative hands-on advice and tips beyond eating and exercise, and teaches you how to make your own happiness and well-being the foundation of an active and healthy life.
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1,000 Places to See Before You Die
by Patricia Schultz
List Price: $18.95
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$12.32
On 7-22-2006
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From Publishers Weekly
This hefty volume reminds vacationers that hot tourist spots are small percentage of what's worth seeing out there. A quick sampling: Venice's Cipriani Hotel; California's Monterey Peninsula; the Lewis and Clark Trail in Oregon; the Great Wall of China; Robert Louis Stevenson's home in Western Samoa; and the Alhambra in Andalusia, Spain. Veteran travel guide writer Schultz divides the book geographically, presenting a little less than a page on each location. Each entry lists exactly where to find the spot (e.g. Moorea is located "12 miles/19 km northwest of Tahiti; 10 minutes by air, 1 hour by boat") and when to go (e.g., if you want to check out The Complete Fly Fisher hotel in Montana, "May and Sept.-Oct. offer productive angling in a solitary setting"). This is an excellent resource for the intrepid traveler. Copyright 2003 Reed business Information, Inc.
Book Description
Introducing the Eighth Wonder of travel books, the New York Times bestseller that's been hailed by CBS-TV as one of the best books of the year and praised by Newsweek as the "book that tells you what's beautiful, what's inspiring, what's fun and what's just unforgettable everywhere on earth." Packed with recommendations of the world's best places to visit, on and off the beaten path, 1,000 PLACES TO SEE BEFORE YOU DIE is a joyous, passionate gift for travelers, an around-the-world, continent-by-continent listing of beaches, museums, monuments, islands, inns, restaurants, mountains, and more. There's Botswana's Okavango Delta, the covered souks of Aleppo, the Tuscan hills surrounding San Gimignano, Canyon de Chelly, the Hassler hotel in Rome, Ipanema Beach, the backwaters of Kerala, Oaxaca's Saturday market, the Buddhas of Borobudur, Ballybunion golf club-all the places guaranteed to give you the shivers. The prose is gorgeous, seizing on exactly what makes each entry worthy of inclusion. And, following the romance, the nuts and bolts: addresses, phone and fax numbers, web sites, costs, and best times to visit.
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Additional Pages: 1 2 3
© Adapt, Inc. 1998-2006
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