Busy People's Diabetic Cookbook (Busy People's Cookbooks)Books: CookBooks: Diabetic Cooking: Item 2
25 of 25 people found the following review helpful: I love this cookbook!, September 25, 2005 Reviewer:Gettin' Fit in TX "ss2003" (Texas) - I have been usings Busy People's Diabetic Cookbook for several months. This Cookbook has a lot of Breakfast ideas, and delicious drink smoothies that I find very helpful to keep me going on a good, healthy diet. It also has a lot of other delicious entree ideas that are easy to make. My kids love the Super Fruity Strawberry Milk Shakes, and when made, and poured into a tall glass, it looks like a special shake straight from the malt shop! It's delicious. The Cream of Chicken & Brocolli Soup was delcious, as well as the Parmesan Potatoes. The best part of this cookbook is that the recipies are easy to make, and none of them take over 30 minutes to cook, including the preparation time. I am surprised that I can cook a good meal in a short amount of time, and it be delicious. The menu idea suggestions that Dawn adds for each recipie have been a great help to planning an entire meal. I enjoyed the Diabetic Busy People's Cookbook so much that I bought 3 more of the other Busy People's Cookbooks. This money was well spent. Each cookbook interacts with the others to help plan meals (if you need ideas and suggestions). These cookbooks are perfect for busy Mom's! I use them all to help plan weekly meals. I have lost 10 pounds already by changing my diet, and using Dawn's recipies. I am borderline diabetic, and if I can keep up with a weekly meal plan with some of these recipies -- my health is going to improve tremendously. I'd love to see Dawn come up with a cookbook for eating for one or two - some way to help me with breakfast and lunch ideas for (one person) that I would cook while the kids are at school, and my husband is at work. It would be great to have all Dawn's recipies on a CD to help make grocery shopping lists easier to handle, too. Book Description Busy People's Diabetic Cookbook is the answer for everyone who wants to eat healthier without sacrificing what is most important to them - delicious flavor! These recipes are not just for those people with diabetes, but everyone in the family can enjoy these healthy and well-balanced recipes. Diabetes is becoming a national epidemic. The number of new cases diagnosed increased by 25% from 878,000 in 1997 to 1,104,000 in 2,000. Today 18.2 million people in the U.S. - 6.3% of the population - have diabetes. Shockingly, adult onset diabetes is now being diagnosed in children. Sometimes when one member of a family is diagnosed with diabetes, two meals are made - one for the person with diabetes and one for everyone else. What's terrific about this book is that you would never know by tasting these recipes that they are all within American Diabetic Association's guidelines. They are that good, that delicious, and that amazing! About The Author |
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