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Colette's Cakes: The Art of Cake Decorating
by Colette Peters
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From Library Journal
Peters is an artist and former Tiffany's designer turned cake decorator extraordinaire. Here she presents detailed instructions, accompanied by line drawings and color photographs, of three dozen of her elaborate creations. Her collection is somewhat more sophisticated than Greg Robinson and Max Schofield's The Icing on the Cake ( LJ 5/15/89), and cake bakers with lots of patience should find it inspiring. For special collections.
Copyright 1991 Reed business Information, Inc.
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Colette's Birthday Cakes
by Colette Peters
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From Booklist
A cake is de rigeur for any American birthday celebration worthy of the name. Continuing her series of volumes pictorializing her sumptuous cakes, Peters brings her decorative skills to cakes designed specifically for birthday observances. And anyone receiving a cake like one of Peters' creations should be particularly grateful. Peters' skill with milled fondant overshadows that of most other professional bakers. She can carve fondant into tight, sharp geometries, or she can swirl it, fold it, and wave it into silken ruffles and curves that belie its solidity. Line drawings assist the cook in recreating these elegant pastries, but only professionals and those with some formal training in handling fondants and cake-decorating tools and techniques will readily pick up on Peters' barebones instructions. Recipes, too, reflect a professional's approach, measuring by weight rather than volume. Mark Knoblauch
Copyright © American Library Association. All rights reserved
Book Description
No one makes more beautiful cakes than Colette Peters. Now anyone with an interest in pastry art can make them at home. There are cakes for every sort of birthday celebrant. Each month has a sign of the zodiac cake (for Aquarius, a Water Pitcher mosaic), a birthstone cake (for June, a Crown of Pearls), and a flower cake. In addition there are assorted cakes such as a doctors bag, a chess set, and an art Deco confection. The book includes delicious basic recipes and instructions for everything from how to build a tiered cake to airbrushing with sugar.
Inside This Book
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First Sentence:
To celebrate the birthday of an Aquarius, the zodiac sign whose symbol is the water bearer. Read the first page
Statistically Improbable Phrases (SIPs):
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iridescent powdered colors, mix gold powder, plain tart pan, green gum paste, modeling chocolate, round fluted tart pan, base with royal icing, white iridescent powder, clear piping gel, nontoxic gold, blue fondant, cake with royal icing, super pearl, white fondant, yellow fondant, ridged rolling pin, orange fondant, green royal icing, yellow royal icing, veining tool, rolled fondant, white royal icing, umbrella tool, ball tool, clay gun
Capitalized Phrases (CAPs):
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Rice Krispies, Morning Glory, Large Wilton
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Front Cover | Copyright | Table of Contents | Excerpt | Index | Back Cover | Surprise Me!
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Cakes to Dream On: A Master Class in Decorating
by Colette Peters
List Price: $40.00
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$25.20
On 7-22-2006
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Book Description
Colette peters, the celebrated queen of the confectionary arts, unveils an inspiring resource for serious home bakers, professional chefs, and aficionados of Colette's incredible edible architecture. The ingenious cake decorator - whose miraculous and luscious concoctions have appeared everywhere from White House Christmases to royal weddings - presents a master class in cake design and decoration, alongside an all-new selection of her own cake designs. With Cakes to Dream On, Colette's inspired creations can now be rendered into show-stopping cakes of your own. Cakes to Dream On reveals the secrets to fashioning gorgeous and utterly distinctive cakes for all occasions - whether it's an opulent marriage reception (the majestic Ivory wedding Cake) or a fanciful children's party (the whimsical Homage to Dr. Seuss). Colette presents designs for cake architecture ranging from the imperial splendor of Dolce de Medici, to the elegant grace of Bride's Vintage Cameo, to the topsy-turvy daydream of Mad Tea Party. Colette begins with the foundations: she illuminates step by step the process of constructing a multitiered cake, from determining serving sizes and choosing appropriate cake pans to making fillings, and ultimately stacking layers so they don't tumble off the table. Cakes to Dream On also discloses insider tricks of the trade: Colette's easy-to-follow instructions in techniques such as sugarwork, gumpaste, brush embroidery, and piping will help readers recreate the spectacular effects of this singular confectioner's toolbox. Bakers - and their enthusiastic audiences - will discover that these sensual masterpieces tantalize the palate as much as they do the eye. Colette's cake recipes include the Coco-Loco Cake, an alluring marriage of coconut and coffee; the Meringue Buttercream and its luscious lemon, raspberry, and mocha variants; and the ambrosial caramel-tinged Heavenly White Cake. As breathtaking as Colette's cake works appear, her clear explanations of technique are meant to stimulate readers' creative instincts and give them ideas for crafting their own distinctive confections. With more than 150 dazzling full-color photographs illustrating both processes and finished presentations, and more detailed instruction than ever before, Cakes to Dream On will inspire readers to create their own mouthwatering masterpieces. Colette's master class is truly a launchpad for cake lovers' own confectionary visions.
From the Inside Flap
Colette peters, the celebrated queen of the confectionary arts, unveils an inspiring resource for serious home bakers, professional chefs, and aÞcionados of Colette’s incredible edible architecture. The ingenious cake decorator–whose miraculous and luscious concoctions have appeared everywhere from White House Christmases to royal weddings–presents a master class in cake design and decoration, alongside an all-new selection of her own cake designs. With Cakes to Dream On, Colette’s inspired creations can now be rendered into show-stopping cakes of your own. Cakes to Dream On reveals the secrets to fashioning gorgeous and utterly distinctive cakes for all occasions–whether it’s an opulent marriage reception (the majestic Ivory wedding Cake) or a fanciful children’s party (the whimsical Homage to Dr. Seuss). Colette presents designs for cake architecture ranging from the imperial splendor of Dolce de Medici, to the elegant grace of Bride’s Vintage Cameo, to the topsy-turvy daydream of Mad Tea Party. Colette begins with the foundations: she illuminates step by step the process of constructing a multitiered cake, from determining serving sizes and choosing appropriate cake pans to making Þllings, and ultimately stacking layers so they don’t tumble off the table. Cakes to Dream On also discloses insider tricks of the trade: Colette’s easy-to-follow instructions in techniques such as sugarwork, gumpaste, brush embroidery, and piping will help readers recreate the spectacular effects of this singular confectioner’s toolbox. Bakers–and their enthusiastic audiences–will discover that these sensual masterpieces tantalize the palate as much as they do the eye. Colette’s cake recipes include the Coco-Loco Cake, an alluring marriage of coconut and coffee; the Meringue Buttercream and its luscious lemon, raspberry, and mocha variants; and the ambrosial caramel-tinged Heavenly White Cake. As breathtaking as Colette’s cake works appear, her clear explanations of technique are meant to stimulate readers’ creative instincts and give them ideas for crafting their own distinctive confections. With more than 150 dazzling full-color photographs illustrating both processes and Þnished presentations, and more detailed instruction than ever before, Cakes to Dream On will inspire readers to create their own mouthwatering masterpieces. Colette’s master class is truly a launchpad for cake lovers’ own confectionary visions.
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Bowling Alone : The Collapse and Revival of American Community
by Robert D. Putnam
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Product Review
Few people outside certain scholarly circles had heard the name Robert D. Putnam before 1995. But then this self-described "obscure academic" hit a nerve with a journal article called "Bowling Alone." Suddenly he found himself invited to Camp David, his picture in People magazine, and his thesis at the center of a raging debate. In a nutshell, he argued that civil society was breaking down as Americans became more disconnected from their families, neighbors, communities, and the republic itself. The organizations that gave life to democracy were fraying. Bowling became his driving metaphor. Years ago, he wrote, thousands of people belonged to bowling leagues. Today, however, they're more likely to bowl alone: Television, two-career families, suburban sprawl, generational changes in values--these and other changes in American society have meant that fewer and fewer of us find that the League of Women Voters, or the United Way, or the Shriners, or the monthly bridge club, or even a Sunday picnic with friends fits the way we have come to live. Our growing social-capital deficit threatens educational performance, safe neighborhoods, equitable tax collection, democratic responsiveness, everyday honesty, and even our health and happiness. The conclusions reached in the book Bowling Alone rest on a mountain of data gathered by Putnam and a team of researchers since his original essay appeared. Its breadth of information is astounding--yes, he really has statistics showing people are less likely to take Sunday picnics nowadays. Dozens of charts and graphs track everything from trends in PTA participation to the number of times Americans say they give "the finger" to other drivers each year. If nothing else, Bowling Alone is a fascinating collection of factoids. Yet it does seem to provide an explanation for why "we tell pollsters that we wish we lived in a more civil, more trustworthy, more collectively caring community." What's more, writes Putnam, "Americans are right that the bonds of our communities have withered, and we are right to fear that this transformation has very real costs." Putnam takes a stab at suggesting how things might change, but the book's real strength is in its diagnosis rather than its proposed solutions. Bowling Alone won't make Putnam any less controversial, but it may come to be known as a path-breaking work of scholarship, one whose influence has a long reach into the 21st century. --John J. Miller
--This text refers to an out of print or unavailable edition of this title.
From Publishers Weekly
"If you don't go to somebody's funeral, they won't come to yours," Yogi Berra once said, neatly articulating the value of social networks. In this alarming and important study, Putnam, a professor of sociology at Harvard, charts the grievous deterioration over the past two generations of the organized ways in which people relate to one another and partake in civil life in the U.S. For example, in 1960, 62.8% of Americans of voting age participated in the presidential election, whereas by 1996, the percentage had slipped to 48.9%. While most Americans still claim a serious "religious commitment," church attendance is down roughly 25%-50% from the 1950s, and the number of Americans who attended public meetings of any kind dropped 40% between 1973 and 1994. Even the once stable norm of community life has shifted: one in five Americans moves once a year, while two in five expect to move in five years. Putnam claims that this has created a U.S. population that is increasingly isolated and less empathetic toward its fellow citizens, that is often angrier and less willing to unite in communities or as a nation. Marshaling a plentiful array of facts, figures, charts and survey results, Putnam delivers his message with verve and clarity. He concludes his analysis with a concise set of potential solutions, such as educational programs, work-based initiatives and funded community-service programs, offering a ray of hope in what he perceives to be a dire situation. Agent, Rafe Sagalyn. 3-city tour; 20-city radio satellite tour. (June)
Copyright 2000 Reed business Information, Inc.
--This text refers to an out of print or unavailable edition of this title.
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Betty Crocker's Diabetes Cookbook: Everyday Meals, Easy as 1-2-3
by Betty Crocker Editors
List Price: $24.95
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$15.72
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Book Description
At last! This special cookbook puts flavor and choice back on the menu for people with diabetes and their families
Betty Crocker, America's most trusted friend in the kitchen, has teamed up with the International Diabetes Center (IDC)--one of the leading medical centers--to create an indispensable source of easy-to-make recipes and up-to-the-minute food and nutrition information for the growing numbers of people who have diabetes, more than 15 million of them.
Here is the first cookbook to include recipes featuring Carbohydrate Choices--the new, simplified approach to meal planning recommended by the American Diabetes Association. For people who find diet exchanges too hard, too limiting or too much work, this new method is a real breakthrough. Each of the book's 140 recipes shows the number of Carbohydrate Choices per serving, so that planning the rest of the meal is easy. From Old-Time Beef and Vegetable Stew to Creamy Vanilla-Caramel Cheesecake, the recipes are made with everyday ingredients, including sugar. No food groups or ingredients are left out, so there's no need for anyone to feel deprived or restricted to a special diet. Food exchanges are also included, making it easy for those who still count calories.
Betty Crocker's Diabetes Cookbook is also packed with expert medical and nutrition tips from Dr. Richard Bergenstal, an endocrinologist and diabetes doctor, and two registered nurses--invaluable for the newly diagnosed as well as for those who have been coping with diabetes for years. Throughout the book, real-life advice from people who have diabetes offers inspiration and great ideas on dealing with this chronic disease. When it comes to eating and living with diabetes, people need guidance and advice they can trust.
Book Info
Betty Crocker and the International Diabetes Center have teamed up to create this text to present 140 recipes using the most current diabetes guidelines, real-life advice, a simple guide to diabetes care, 7-day menu plan, and carbohydrate choices. Includes nutrition data, a resource guide, and medical glossary.
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A Whole New Mind: Moving from the Information Age to the Conceptual Age
by Daniel H. Pink
List Price: $24.95
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From Publishers Weekly
Just as information workers surpassed physical laborers in economic importance, Pink claims, the workplace terrain is changing yet again, and power will inevitably shift to people who possess strong right brain qualities. His advocacy of "R-directed thinking" begins with a bit of neuroscience tourism to a brain lab that will be extremely familiar to those who read Steven Johnson's Mind Wide Open last year, but while Johnson was fascinated by the brain's internal processes, Pink is more concerned with how certain skill sets can be harnessed effectively in the dawning "Conceptual Age." The second half of the book details the six "senses" Pink identifies as crucial to success in the new economy-design, story, symphony, empathy, play and meaning-while "portfolio" sections offer practical (and sometimes whimsical) advice on how to cultivate these skills within oneself. Thought-provoking moments abound-from the results of an intensive drawing workshop to the claim that "bad design" created the chaos of the 2000 presidential election-but the basic premise may still strike some as unproven. Furthermore, the warning that people who don't nurture their right brains "may miss out, or worse, suffer" in the economy of tomorrow comes off as alarmist. But since Pink's last big idea (Free Agent Nation) has become a cornerstone of employee-management relations, expect just as much buzz around his latest theory.
Copyright © Reed business Information, a division of Reed Elsevier Inc. All rights reserved.
From Booklist
"Abundance, Asia, and automation." Try saying that phrase five times quickly, because if you don't take these words into serious consideration, there is a good chance that sooner or later your career will suffer because of one of those forces. Pink, best-selling author of Free Agent Nation (2001) and also former chief speechwriter for former vice-president Al Gore, has crafted a profound read packed with an abundance of references to books, seminars, Web sites, and such to guide your adjustment to expanding your right brain if you plan to survive and prosper in the Western world. According to Pink, the keys to success are in developing and cultivating six senses: design, story, symphony, empathy, play, and meaning. Pink compares this upcoming "Conceptual Age" to past periods of intense change, such as the industrial Revolution and the Renaissance, as a way of emphasizing its importance. Ed Dwyer
Copyright © American Library Association. All rights reserved
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50 Easy Party Cakes
by Debbie Brown
List Price: $23.95
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$15.57
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Book Description
If you're planning a party and pressed for time, look no further! This collection of striking yet simple cake designs is guaranteed to provide the solution. These eye-catching cakes are surprisingly easy to make.
About The Author
Debbie Brown is an accomplished cake decorator, author, and teacher who has written several successful cake decorating books, including Enchanted Cakes for Children, Debbie Brown's Magical Cakes, and Cartoon Cakes.
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Additional Pages: 1 2 3
© Adapt, Inc. 1998-2006
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